{"id":7722,"date":"2023-04-13T08:00:00","date_gmt":"2023-04-13T07:00:00","guid":{"rendered":"https:\/\/www.texoliq.com\/?p=7722"},"modified":"2023-04-07T12:24:10","modified_gmt":"2023-04-07T11:24:10","slug":"hosomaki","status":"publish","type":"post","link":"https:\/\/www.texoliq.com\/fr\/hosomaki","title":{"rendered":"Hosomaki"},"content":{"rendered":"<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"610\" height=\"284\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-5.webp\" alt=\"hosomaki\" class=\"wp-image-7724\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-5.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-5-300x140.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-5-500x233.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-5-600x279.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Le sushi Hosomaki est l&rsquo;une des variantes du makizushi caract\u00e9ris\u00e9 par la pr\u00e9sence d&rsquo;algues nori \u00e0 l&rsquo;ext\u00e9rieur du rouleau de <a href=\"https:\/\/www.texoliq.com\/fr\/sushi\" target=\"_blank\" rel=\"noreferrer noopener\"><mark style=\"background-color:rgba(0, 0, 0, 0);color:#59d600\" class=\"has-inline-color\">sushi<\/mark><\/a> enveloppant une garniture de riz et un seul ingr\u00e9dient de votre choix, du poisson ou des l\u00e9gumes. Contrairement \u00e0 tous les autres types de <a href=\"https:\/\/www.texoliq.com\/fr\/maki\" target=\"_blank\" rel=\"noreferrer noopener\"><mark style=\"background-color:rgba(0, 0, 0, 0);color:#59d600\" class=\"has-inline-color\">maki<\/mark><\/a>, dans les sushis hosomaki, la taille du rouleau de sushi est l\u00e9g\u00e8rement plus petite. Les sushis hosomaki les plus typiques sont le saumon ou le thon, mais la technique de pr\u00e9paration est identique. De plus, les sushis hosomaki sont parmi les plus simples, mais aussi parmi les plus connus et les plus r\u00e9pandus partout. Pour une pr\u00e9paration de sushi hosomaki do-it-yourself \u00e0 la pointe de la technologie, il vous faut, en plus des ingr\u00e9dients, le kit sushi TEXOLIQ.<\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-16018d1d wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-font-size is-style-fill has-medium-font-size\"><a class=\"wp-block-button__link has-white-color has-text-color has-background wp-element-button\" href=\"https:\/\/www.texoliq.com\/fr\/produit\/kit-sushi-complet-avec-appareil-moule-rouleau-a-maki-bazooka-plaquiste-maker-a-sushis\" style=\"border-radius:0px;background-color:#59d600\" target=\"_blank\" rel=\"sushi noopener\">ACHETER MAINTENANT<\/a><\/div>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\" id=\"h-qu-est-ce-que-les-sushis-hosomaki\"><strong>Qu&rsquo;est-ce que les sushis hosomaki<\/strong><\/h2>\n\n\n<p>Le sushi hosomaki, litt\u00e9ralement \u00ab\u00a0rouleau fin ou \u00e9troit\u00a0\u00bb, doit son nom \u00e0 la forme sous laquelle il se pr\u00e9sente, un \u00e9troit rouleau d&rsquo;algues, qui abrite un morceau de riz \u00e0 sushi \u00e0 l&rsquo;int\u00e9rieur duquel se trouve une seule garniture de poisson, de l\u00e9gumes, de fruits ou fruits de mer. Compar\u00e9 \u00e0 tous les autres types de sushis tels que les uramaki, en fait, les hosomaki ont une circonf\u00e9rence plus petite et sont plus petits que les <a href=\"https:\/\/www.texoliq.com\/fr\/maki\" target=\"_blank\" rel=\"noreferrer noopener\"><mark style=\"background-color:rgba(0, 0, 0, 0);color:#59d600\" class=\"has-inline-color\">makis<\/mark><\/a> normaux. C&rsquo;est certainement l&rsquo;un des types de sushis les plus connus dans le monde, r\u00e9pandu et demand\u00e9 dans tous les bars \u00e0 sushis et restaurants japonais traditionnels. Bref, ce type de sushi qui vient imm\u00e9diatement \u00e0 l&rsquo;esprit quand on entend parler de sushi.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"610\" height=\"405\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-183.webp\" alt=\"hosomaki sushi\" class=\"wp-image-7725\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-183.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-183-300x199.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-183-500x332.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-183-600x398.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n<h2 class=\"wp-block-heading\" id=\"preparation-de-lassaisonnement-pour-le-riz-a-sushi-hosomaki\"><strong>Pr\u00e9paration de l&rsquo;assaisonnement pour le riz \u00e0 sushi hosomaki<\/strong><\/h2>\n\n\n<p>Pour pr\u00e9parer le riz \u00e0 sushi, il faut assaisonner le riz avec un condiment de base appel\u00e9 sushizu, qui en plus de lui donner du go\u00fbt, sert aussi \u00e0 garder le riz moelleux et \u00e0 pr\u00e9server sa tendret\u00e9.<\/p>\n\n\n<h3 class=\"wp-block-heading\" id=\"necessaire\"><strong>N\u00e9cessaire<\/strong><\/h3>\n\n\n<p>Kit sushis bazooka TEXOLIQ.<\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-left is-layout-flex wp-container-core-buttons-is-layout-fdcfc74e wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-font-size is-style-fill has-medium-font-size\"><a class=\"wp-block-button__link has-white-color has-text-color has-background wp-element-button\" href=\"https:\/\/www.texoliq.com\/fr\/produit\/kit-sushi-complet-avec-appareil-moule-rouleau-a-maki-bazooka-plaquiste-maker-a-sushis\" style=\"border-radius:0px;background-color:#59d600\" target=\"_blank\" rel=\"sushi noopener\">COMMANDEZ MAINTENANT<\/a><\/div>\n<\/div>\n\n\n<h3 class=\"wp-block-heading\" id=\"ingredients\"><strong>Ingr\u00e9dients<\/strong><\/h3>\n\n\n<ul class=\"wp-block-list\">\n<li>75 grammes de vinaigre de riz<\/li>\n\n\n\n<li>30 grammes de sucre cristallis\u00e9<\/li>\n\n\n\n<li>15 grammes de sel<\/li>\n<\/ul>\n\n\n<h3 class=\"wp-block-heading\" id=\"preparation\"><strong>Pr\u00e9paration<\/strong><\/h3>\n\n\n<p>bien m\u00e9langer tous les ingr\u00e9dients \u00e0 l&rsquo;aide de la cuill\u00e8re en bambou TEXOLIQ dans un bol.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"610\" height=\"401\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-184.webp\" alt=\"Pr\u00e9paration de l'assaisonnement pour le riz \u00e0 sushi hosomaki\" class=\"wp-image-7726\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-184.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-184-300x197.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-184-500x329.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-184-600x394.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n<h2 class=\"wp-block-heading\" id=\"preparation-du-riz-a-sushi-hosomaki\"><strong>Pr\u00e9paration du riz \u00e0 sushi hosomaki<\/strong><\/h2>\n\n\n<p>Le riz \u00e0 sushi est l&rsquo;ingr\u00e9dient cl\u00e9 pour de tr\u00e8s bons sushis. Contrairement \u00e0 ce que l&rsquo;on pourrait penser, le plus important pour un bon sushi hosomaki est le riz \u00e0 sushi. Au Japon, avant de devenir ma\u00eetre sushi, les apprentis passent plusieurs ann\u00e9es \u00e0 ne pr\u00e9parer que du riz. Apprendre \u00e0 le cuisiner \u00e0 la perfection est la base pour devenir de v\u00e9ritables experts de la cuisine japonaise.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"403\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-185.webp\" alt=\"riz \u00e0 sushi hosomaki\" class=\"wp-image-7727\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-185.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-185-300x198.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-185-500x330.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-185-600x396.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n<h3 class=\"wp-block-heading\" id=\"necessaire-2\"><strong>N\u00e9cessaire<\/strong><\/h3>\n\n\n<p>Kit sushis bazooka TEXOLIQ.<\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-left is-layout-flex wp-container-core-buttons-is-layout-fdcfc74e wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-font-size is-style-fill has-medium-font-size\"><a class=\"wp-block-button__link has-white-color has-text-color has-background wp-element-button\" href=\"https:\/\/www.texoliq.com\/fr\/produit\/kit-sushi-complet-avec-appareil-moule-rouleau-a-maki-bazooka-plaquiste-maker-a-sushis\" style=\"border-radius:0px;background-color:#59d600\" target=\"_blank\" rel=\"sushi noopener\">COMMANDEZ MAINTENANT<\/a><\/div>\n<\/div>\n\n\n<h3 class=\"wp-block-heading\" id=\"ingredients-2\"><strong>Ingr\u00e9dients<\/strong><\/h3>\n\n\n<ul class=\"wp-block-list\">\n<li>450 grammes de riz \u00e0 sushi<\/li>\n\n\n\n<li>450 grammes d&rsquo;eau naturelle<\/li>\n\n\n\n<li>120 grammes d&rsquo;assaisonnement pour riz \u00e0 sushi (pr\u00e9paration dans la section pr\u00e9c\u00e9dente)<\/li>\n<\/ul>\n\n\n<h3 class=\"wp-block-heading\" id=\"preparation-2\"><strong>Pr\u00e9paration<\/strong><\/h3>\n\n\n<p>Lavez le riz \u00e0 l&rsquo;eau courante pour \u00e9liminer l&rsquo;amidon, \u00e9gouttez l&rsquo;exc\u00e9dent d&rsquo;eau et laissez reposer 30 minutes.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"376\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-186.webp\" alt=\"Pr\u00e9paration du riz \u00e0 sushi hosomaki\" class=\"wp-image-7728\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-186.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-186-300x185.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-186-500x308.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-186-600x370.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Dans une casserole \u00e0 bords hauts, ajouter le riz lav\u00e9 et l&rsquo;eau plate.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"406\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-187.webp\" alt=\"Pr\u00e9paration du riz \u00e0 sushi hosomaki \u00e9tape 1\" class=\"wp-image-7729\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-187.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-187-300x200.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-187-500x333.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-187-600x399.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Couvrez la casserole avec un couvercle et portez \u00e0 \u00e9bullition.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"406\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-188.webp\" alt=\"Pr\u00e9paration du riz \u00e0 sushi hosomaki \u00e9tape 2\" class=\"wp-image-7730\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-188.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-188-300x200.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-188-500x333.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-188-600x399.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Baisser le feu et laisser cuire 15 minutes.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"334\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-189.webp\" alt=\"Pr\u00e9paration du riz \u00e0 sushi hosomaki \u00e9tape 3\" class=\"wp-image-7731\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-189.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-189-300x164.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-189-500x274.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-189-600x329.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>\u00c9teignez le feu et laissez reposer 15 minutes.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"388\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-190.webp\" alt=\"Pr\u00e9paration du riz \u00e0 sushi hosomaki \u00e9tape 4\" class=\"wp-image-7732\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-190.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-190-300x191.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-190-500x318.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-190-600x382.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Ajouter l&rsquo;assaisonnement du riz et m\u00e9langer avec la cuill\u00e8re en bambou TEXOLIQ.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"588\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-191.webp\" alt=\"Pr\u00e9paration du riz \u00e0 sushi hosomaki \u00e9tape 5\" class=\"wp-image-7733\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-191.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-191-300x289.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-191-500x482.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-191-600x578.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Enfin, recouvrez le riz d&rsquo;un torchon humide, conservez-le \u00e0 temp\u00e9rature ambiante.<\/p>\n\n\n<h2 class=\"wp-block-heading\" id=\"comment-emballer-le-makisu-avec-du-film-transparent\"><strong>Comment emballer le makisu avec du film transparent<\/strong><\/h2>\n\n\n<p>Il est fortement recommand\u00e9 de recouvrir le tapis d&rsquo;un film alimentaire pour \u00e9viter que les grains de riz ne se coincent entre les b\u00e2tons de bambou. Prot\u00e9ger le tapis avec un film facilite \u00e9galement le nettoyage.<\/p>\n\n\n<h3 class=\"wp-block-heading\" id=\"methode\"><strong>M\u00e9thode<\/strong><\/h3>\n\n\n<p>Placez le papier d&rsquo;aluminium de cuisine sur la surface de travail.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-192.webp\" alt=\"Comment emballer le makisu avec du film transparent\" class=\"wp-image-7734\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-192.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-192-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-192-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-192-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Utilisez le film alimentaire plus long que deux fois la longueur de la natte de bambou.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-193.webp\" alt=\"Comment emballer le makisu avec du film transparent \u00e9tape 1\" class=\"wp-image-7735\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-193.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-193-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-193-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-193-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Posez le tapis sur le dessus du film alimentaire (b\u00e2tonnets de bambou vers le haut).<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-194.webp\" alt=\"Comment emballer le makisu avec du film transparent \u00e9tape 2\" class=\"wp-image-7736\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-194.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-194-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-194-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-194-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Enveloppez le tapis dans du film alimentaire.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-195.webp\" alt=\"Comment emballer le makisu avec du film transparent \u00e9tape 3\" class=\"wp-image-7737\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-195.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-195-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-195-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-195-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Enveloppez tous les c\u00f4t\u00e9s et assurez-vous que tout le tapis est envelopp\u00e9 dans du film alimentaire.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-196.webp\" alt=\"Comment emballer le makisu avec du film transparent \u00e9tape 4\" class=\"wp-image-7738\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-196.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-196-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-196-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-196-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Repliez le tapis sur lui-m\u00eame deux fois, et percez de petits trous au centre avec la pointe du couteau.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-197.webp\" alt=\"Comment emballer le makisu avec du film transparent \u00e9tape 5\" class=\"wp-image-7739\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-197.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-197-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-197-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-197-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n<h2 class=\"wp-block-heading\" id=\"recette-traditionnelle-de-sushi-hosomaki\"><strong>Recette traditionnelle de sushi hosomaki<\/strong><\/h2>\n\n\n<p>La beaut\u00e9 des sushis hosomaki r\u00e9side dans l&rsquo;harmonie parfaite entre le riz, les algues et la garniture. Cette recette d\u00e9crira la pr\u00e9paration du saumon hosomaki.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"349\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-198.webp\" alt=\"Recette traditionnelle de sushi hosomaki\" class=\"wp-image-7740\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-198.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-198-300x172.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-198-500x286.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-198-600x343.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n<h3 class=\"wp-block-heading\" id=\"necessaire-3\"><strong>N\u00e9cessaire<\/strong><\/h3>\n\n\n<p>Kit sushis bazooka TEXOLIQ.<\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-left is-layout-flex wp-container-core-buttons-is-layout-fdcfc74e wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-font-size is-style-fill has-medium-font-size\"><a class=\"wp-block-button__link has-white-color has-text-color has-background wp-element-button\" href=\"https:\/\/www.texoliq.com\/fr\/produit\/kit-sushi-complet-avec-appareil-moule-rouleau-a-maki-bazooka-plaquiste-maker-a-sushis\" style=\"border-radius:0px;background-color:#59d600\" target=\"_blank\" rel=\"sushi noopener\">COMMANDEZ MAINTENANT<\/a><\/div>\n<\/div>\n\n\n<h3 class=\"wp-block-heading\" id=\"ingredients-3\"><strong>Ingr\u00e9dients<\/strong><\/h3>\n\n\n<ul class=\"wp-block-list\">\n<li>Une demi-feuille d&rsquo;algue nori<\/li>\n\n\n\n<li>60 grammes de riz \u00e0 sushi<\/li>\n\n\n\n<li>40 grammes de filet de saumon sushi r\u00e9frig\u00e9r\u00e9<\/li>\n\n\n\n<li>juste assez de wasabi<\/li>\n<\/ul>\n\n\n<h3 class=\"wp-block-heading\" id=\"recette\"><strong>Recette<\/strong><\/h3>\n\n\n<p>Pour pr\u00e9parer les sushis hosomaki, la premi\u00e8re chose \u00e0 faire est de se procurer la natte de bambou TEXOLIQ d\u00e9j\u00e0 envelopp\u00e9e dans du film plastique, qui servira \u00e0 enrouler les sushis en fin de pr\u00e9paration.<\/p>\n\n\n\n<p>Prenez une demi-feuille d&rsquo;algue nori et posez-la sur la natte, la face lisse doit passer en dessous, au contact de la natte de bambou.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-199.webp\" alt=\"Recette traditionnelle de sushi hosomaki \u00e9tape 1\" class=\"wp-image-7741\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-199.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-199-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-199-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-199-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Prenez le riz \u00e0 sushi et \u00e9talez-le, \u00e0 l&rsquo;aide de la spatule en bambou TEXOLIQ, sur toute la surface de l&rsquo;algue en laissant environ un centim\u00e8tre d&rsquo;espace libre sur l&rsquo;extr\u00e9mit\u00e9 sup\u00e9rieure longue. Ensuite, prenez une pinc\u00e9e de wasabi et \u00e9talez-la au centre du riz.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-200.webp\" alt=\"Recette traditionnelle de sushi hosomaki \u00e9tape 2\" class=\"wp-image-7742\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-200.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-200-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-200-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-200-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>A l&rsquo;aide du couteau TEXOLIQ, coupez le filet de saumon contre la fibre de mani\u00e8re \u00e0 obtenir des bandes \u00e9ventuellement \u00e9gales \u00e0 la longueur de la feuille d&rsquo;algue nori.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-201.webp\" alt=\"Recette traditionnelle de sushi hosomaki \u00e9tape 3\" class=\"wp-image-7743\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-201.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-201-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-201-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-201-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Disposez les lani\u00e8res de saumon au centre du riz. Si la longueur des lani\u00e8res de saumon est plus courte que la longueur du nori, ajoutez une autre petite lani\u00e8re pour que le saumon ait la m\u00eame longueur que le nori.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-202.webp\" alt=\"Recette traditionnelle de sushi hosomaki \u00e9tape 4\" class=\"wp-image-7744\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-202.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-202-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-202-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-202-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>A l&rsquo;aide de la natte de bambou, commencez \u00e0 enrouler la feuille d&rsquo;algue nori tr\u00e8s doucement et fermement. Roulez le tout en essayant d&rsquo;appliquer une l\u00e9g\u00e8re pression, afin que les sushis ne puissent pas se rouvrir et ruiner le travail. L&rsquo;humidit\u00e9 du riz agira comme une colle. Si cela ne suffisait pas, il faudra humidifier la partie d\u00e9couverte de l&rsquo;algue.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-203.webp\" alt=\"Recette traditionnelle de sushi hosomaki \u00e9tape 5\" class=\"wp-image-7745\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-203.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-203-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-203-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-203-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>D\u00e9posez l&rsquo;hosomaki sur le plan de travail et coupez-le parfaitement en deux avec le couteau TEXOLIQ.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-204.webp\" alt=\"Recette traditionnelle de sushi hosomaki \u00e9tape 6\" class=\"wp-image-7746\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-204.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-204-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-204-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-204-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Placez les deux moiti\u00e9s c\u00f4te \u00e0 c\u00f4te et coupez encore en trois parties \u00e9gales pour obtenir 6 morceaux.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-205.webp\" alt=\"Recette traditionnelle de sushi hosomaki \u00e9tape 7\" class=\"wp-image-7747\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-205.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-205-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-205-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-205-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n<h2 class=\"wp-block-heading\" id=\"recette-innovante-de-sushi-hosomaki\"><strong>Recette innovante de sushi hosomaki<\/strong><\/h2>\n\n\n<p>Une version innovante des sushis hosomaki consiste \u00e0 augmenter la taille du rouleau et \u00e0 utiliser les sushis bazooka TEXOLIQ pour la pr\u00e9paration. Il existe de nombreuses variantes de sushi hosomaki et il est possible de varier l&rsquo;unique ingr\u00e9dient de la garniture selon ses go\u00fbts et son plaisir. Gr\u00e2ce \u00e0 l&rsquo;outil sushi bazooka TEXOLIQ, pr\u00e9parer des sushis hosomaki n&rsquo;a jamais \u00e9t\u00e9 aussi simple! Cet outil innovant inclus dans le kit de pr\u00e9paration de sushi TEXOLIQ vous permet de cr\u00e9er de parfaits rouleaux de sushi hosomaki m\u00eame pour ceux qui ne sont pas pratiques ou qui n&rsquo;ont jamais pr\u00e9par\u00e9 de maki sushi auparavant.<\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-16018d1d wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-font-size is-style-fill has-medium-font-size\"><a class=\"wp-block-button__link has-white-color has-text-color has-background wp-element-button\" href=\"https:\/\/www.texoliq.com\/fr\/produit\/kit-sushi-complet-avec-appareil-moule-rouleau-a-maki-bazooka-plaquiste-maker-a-sushis\" style=\"border-radius:0px;background-color:#59d600\" target=\"_blank\" rel=\"sushi noopener\">ACHETEZ VOTRE KIT TEXOLIQ MAINTENANT<\/a><\/div>\n<\/div>\n\n\n<h3 class=\"wp-block-heading\" id=\"necessaire-4\"><strong>N\u00e9cessaire<\/strong><\/h3>\n\n\n<p>Kit sushis bazooka TEXOLIQ.<\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-left is-layout-flex wp-container-core-buttons-is-layout-fdcfc74e wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-font-size is-style-fill has-medium-font-size\"><a class=\"wp-block-button__link has-white-color has-text-color has-background wp-element-button\" href=\"https:\/\/www.texoliq.com\/fr\/produit\/kit-sushi-complet-avec-appareil-moule-rouleau-a-maki-bazooka-plaquiste-maker-a-sushis\" style=\"border-radius:0px;background-color:#59d600\" target=\"_blank\" rel=\"sushi noopener\">COMMANDEZ MAINTENANT<\/a><\/div>\n<\/div>\n\n\n<h3 class=\"wp-block-heading\" id=\"ingredients-4\"><strong>Ingr\u00e9dients<\/strong><\/h3>\n\n\n<ul class=\"wp-block-list\">\n<li>Une feuille d&rsquo;algue nori<\/li>\n\n\n\n<li>150 grammes de riz \u00e0 sushi<\/li>\n\n\n\n<li>40 grammes de filet de saumon sushi r\u00e9frig\u00e9r\u00e9<\/li>\n<\/ul>\n\n\n<h3 class=\"wp-block-heading\" id=\"recette-2\"><strong>Recette<\/strong><\/h3>\n\n\n<p>Pour pr\u00e9parer les sushis hosomaki, commencez par couper le filet de saumon en lani\u00e8res d&rsquo;environ 2 \u00e0 2,5 centim\u00e8tres d&rsquo;\u00e9paisseur avec le couteau TEXOLIQ.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-206.webp\" alt=\"Recette innovante de sushi hosomaki\" class=\"wp-image-7748\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-206.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-206-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-206-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-206-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Placez le bazooka \u00e0 sushi TEXOLIQ sur le plan de travail avec le couvercle vers la gauche. Tournez le couvercle dans le sens antihoraire et retirez-le.<\/p>\n\n\n\n<p>Appuyez l\u00e9g\u00e8rement pour baisser les deux leviers situ\u00e9s en bas de l&rsquo;outil et ouvrir le bazooka \u00e0 sushi TEXOLIQ. Retirer le piston plac\u00e9 \u00e0 l&rsquo;int\u00e9rieur.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-207.webp\" alt=\"Recette innovante de sushi hosomaki \u00e9tape 1\" class=\"wp-image-7749\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-207.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-207-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-207-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-207-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>\u00c9talez le riz, \u00e0 l&rsquo;aide d&rsquo;une spatule ou directement avec les mains, \u00e0 l&rsquo;int\u00e9rieur des sushis bazooka TEXOLIQ.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-208.webp\" alt=\"Recette innovante de sushi hosomaki \u00e9tape 2\" class=\"wp-image-7750\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-208.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-208-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-208-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-208-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Cr\u00e9ez un sillon en pla\u00e7ant le piston sur le riz et r\u00e9p\u00e9tez l&rsquo;op\u00e9ration pour la partie restante. Ins\u00e9rez le saumon dans les rainures que vous venez de cr\u00e9er. Placez la pointe du piston dans les rainures sur le c\u00f4t\u00e9 droit du bazooka.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-209.webp\" alt=\"Recette innovante de sushi hosomaki \u00e9tape 3\" class=\"wp-image-7751\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-209.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-209-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-209-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-209-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Fermez le bazooka \u00e0 sushi TEXOLIQ, soulevez les deux leviers et mettez le couvercle (alignez le couvercle correctement et tournez dans le sens des aiguilles d&rsquo;une montre). Tournez le piston dans le sens inverse des aiguilles d&rsquo;une montre pour comprimer fermement le rouleau de sushi \u00e0 l&rsquo;int\u00e9rieur du bazooka.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-210.webp\" alt=\"Recette innovante de sushi hosomaki \u00e9tape 4\" class=\"wp-image-7752\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-210.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-210-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-210-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-210-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>\u00c9talez la feuille d&rsquo;algue nori sur la natte de bambou TEXOLIQ d\u00e9j\u00e0 envelopp\u00e9e de film en prenant soin de laisser le c\u00f4t\u00e9 rugueux sur le dessus. Humidifier la partie sup\u00e9rieure avec les doigts mouill\u00e9s pour avoir une excellente fermeture du rouleau.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-211.webp\" alt=\"Recette innovante de sushi hosomaki \u00e9tape 5\" class=\"wp-image-7753\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-211.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-211-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-211-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-211-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Retirez le couvercle du bazooka \u00e0 sushi TEXOLIQ. Poussez le rouleau de sushi sur le dessus du nori en poussant le piston \u00e0 fond.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-212.webp\" alt=\"Recette innovante de sushi hosomaki \u00e9tape 6\" class=\"wp-image-7754\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-212.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-212-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-212-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-212-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Rouler le rouleau de sushi avec la natte de bambou jusqu&rsquo;\u00e0 ce qu&rsquo;il soit ferm\u00e9.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-213.webp\" alt=\"Recette innovante de sushi hosomaki \u00e9tape 7\" class=\"wp-image-7755\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-213.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-213-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-213-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-213-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Placez le rouleau de sushi sur le plan de travail et coupez-le parfaitement en deux.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"343\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-214.webp\" alt=\"Recette innovante de sushi hosomaki \u00e9tape 8\" class=\"wp-image-7756\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-214.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-214-300x169.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-214-500x281.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-214-600x337.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n\n<p>Placez les deux morceaux c\u00f4te \u00e0 c\u00f4te et coupez-les en 3 morceaux en essayant d&rsquo;obtenir 6 morceaux \u00e9gaux.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"361\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-215.webp\" alt=\"Recette innovante de sushi hosomaki \u00e9tape 9\" class=\"wp-image-7757\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-215.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-215-300x178.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-215-500x296.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-215-600x355.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n<h2 class=\"wp-block-heading\" id=\"comment-servir-les-sushis-hosomaki\"><strong>Comment servir les sushis hosomaki<\/strong><\/h2>\n\n\n<p>Dressez la table avec des nattes de bambou et servez dans des assiettes de service neutres, ainsi que les bols pour les sauces. Les sushis Hosomaki sont servis selon la tradition japonaise avec de la sauce soja, dans un bol s\u00e9par\u00e9. Ils doivent \u00eatre dispos\u00e9s verticalement, avec un c\u00f4t\u00e9 du rouleau reposant sur l&rsquo;assiette, de mani\u00e8re \u00e0 bien montrer l&rsquo;assaisonnement interne afin de distinguer \u00e0 premi\u00e8re vue le type de garniture du sushi hosomaki lui-m\u00eame. Ils s&rsquo;accordent parfaitement avec un bon vin blanc l\u00e9ger, voire avec un bon champagne.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"489\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-216.webp\" alt=\"Comment servir les sushis hosomaki\" class=\"wp-image-7758\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-216.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-216-300x240.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-216-500x401.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-216-600x481.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n<h2 class=\"wp-block-heading\" id=\"comment-manger-des-sushis-hosomaki\"><strong>Comment manger des sushis hosomaki<\/strong><\/h2>\n\n\n<p>Traditionnellement, les sushis hosomaki doivent \u00eatre mang\u00e9s en une seule bouch\u00e9e avec des baguettes japonaises sans couper les rouleaux de sushi en plusieurs parties. Pour cette raison qui vient d&rsquo;\u00eatre d\u00e9crite, les baguettes japonaises sont incluses dans le kit sushi TEXOLIQ. De plus, cette indication s&rsquo;applique \u00e9galement \u00e0 de nombreux autres types de rouleaux de sushi. Un autre conseil est de ne pas tremper compl\u00e8tement les sushis hosomaki dans la sauce soja avant de les manger, car cela couvrirait compl\u00e8tement le go\u00fbt original.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"610\" height=\"322\" src=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-217.webp\" alt=\"Comment manger des sushis hosomaki\" class=\"wp-image-7759\" srcset=\"https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-217.webp 610w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-217-300x158.webp 300w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-217-500x264.webp 500w, https:\/\/www.texoliq.com\/wp-content\/uploads\/2023\/04\/hosomaki-sushi-217-600x317.webp 600w\" sizes=\"(max-width: 610px) 100vw, 610px\" \/><\/figure>\n<\/div>\n\n<h2 class=\"wp-block-heading\" id=\"comment-conserver-les-sushis-hosomaki\"><strong>Comment conserver les sushis hosomaki<\/strong><\/h2>\n\n\n<p>Il est conseill\u00e9 de pr\u00e9parer et de consommer les sushis hosomaki en ce moment, ainsi que tous les autres types de sushis qui doivent \u00eatre consomm\u00e9s imm\u00e9diatement et non conserv\u00e9s. Cependant, s&rsquo;ils ne doivent pas \u00eatre servis imm\u00e9diatement, les sushis hosomaki doivent \u00eatre conserv\u00e9s au r\u00e9frig\u00e9rateur pendant vingt-quatre heures maximum recouverts d&rsquo;un film de cuisine transparent, jusqu&rsquo;au moment de les servir.<\/p>\n\n\n<h2 class=\"wp-block-heading\" id=\"les-variantes-des-sushis-hosomaki\"><strong>Les variantes des sushis hosomaki<\/strong><\/h2>\n\n\n<p>Dans les sushis hosomaki, vous pouvez utiliser du thon, ou du concombre ou de l&rsquo;avocat (pour une version v\u00e9g\u00e9tarienne). Il est possible d&rsquo;essayer une version tr\u00e8s particuli\u00e8re, en effet \u00e0 l&rsquo;occasion \u00e0 la place des algues nori, les sushis hosomaki peuvent \u00eatre envelopp\u00e9s dans une fine omelette, une feuille de soja ou de riz et une feuille de shiso. Les variantes de sushi hosomaki les plus connues sont \u00e9num\u00e9r\u00e9es ci-dessous:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>hosomaki frit<\/li>\n\n\n\n<li>hosomaki tempura<\/li>\n<\/ul>\n\n\n<h2 class=\"wp-block-heading\" id=\"conseils-et-curiosites-sur-les-sushis-hosomaki\"><strong>Conseils et curiosit\u00e9s sur les sushis hosomaki<\/strong><\/h2>\n\n\n<p>Si vous d\u00e9cidez de consommer du poisson cru, vous devez vous assurer qu&rsquo;il est refroidi. Le poisson cru doit \u00eatre congel\u00e9 \u00e0 une temp\u00e9rature de -18\u00b0 pendant au moins 96 heures, dans un cong\u00e9lateur domestique marqu\u00e9 de 3 \u00e9toiles ou plus, puis d\u00e9congel\u00e9 doucement au r\u00e9frig\u00e9rateur.<\/p>\n\n\n\n<p>Il n&rsquo;y a pas de r\u00e8gles sur le choix des ingr\u00e9dients de la garniture, en fait vous pouvez vous faire plaisir avec les garnitures et garnitures ext\u00e9rieures, il y en a vraiment beaucoup.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le sushi Hosomaki est l&rsquo;une des variantes du makizushi caract\u00e9ris\u00e9 par la pr\u00e9sence d&rsquo;algues nori \u00e0 l&rsquo;ext\u00e9rieur du rouleau de sushi enveloppant une garniture de riz et un seul ingr\u00e9dient de votre choix, du poisson ou des l\u00e9gumes. Contrairement \u00e0 tous les autres types de maki, dans les sushis hosomaki, la taille du rouleau de [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ocean_post_layout":"full-width","ocean_both_sidebars_style":"","ocean_both_sidebars_content_width":0,"ocean_both_sidebars_sidebars_width":0,"ocean_sidebar":"0","ocean_second_sidebar":"0","ocean_disable_margins":"enable","ocean_add_body_class":"","ocean_shortcode_before_top_bar":"","ocean_shortcode_after_top_bar":"","ocean_shortcode_before_header":"","ocean_shortcode_after_header":"","ocean_has_shortcode":"","ocean_shortcode_after_title":"","ocean_shortcode_before_footer_widgets":"","ocean_shortcode_after_footer_widgets":"","ocean_shortcode_before_footer_bottom":"","ocean_shortcode_after_footer_bottom":"","ocean_display_top_bar":"default","ocean_display_header":"default","ocean_header_style":"","ocean_center_header_left_menu":"0","ocean_custom_header_template":"0","ocean_custom_logo":0,"ocean_custom_retina_logo":0,"ocean_custom_logo_max_width":0,"ocean_custom_logo_tablet_max_width":0,"ocean_custom_logo_mobile_max_width":0,"ocean_custom_logo_max_height":0,"ocean_custom_logo_tablet_max_height":0,"ocean_custom_logo_mobile_max_height":0,"ocean_header_custom_menu":"0","ocean_menu_typo_font_family":"0","ocean_menu_typo_font_subset":"","ocean_menu_typo_font_size":0,"ocean_menu_typo_font_size_tablet":0,"ocean_menu_typo_font_size_mobile":0,"ocean_menu_typo_font_size_unit":"px","ocean_menu_typo_font_weight":"","ocean_menu_typo_font_weight_tablet":"","ocean_menu_typo_font_weight_mobile":"","ocean_menu_typo_transform":"","ocean_menu_typo_transform_tablet":"","ocean_menu_typo_transform_mobile":"","ocean_menu_typo_line_height":0,"ocean_menu_typo_line_height_tablet":0,"ocean_menu_typo_line_height_mobile":0,"ocean_menu_typo_line_height_unit":"","ocean_menu_typo_spacing":0,"ocean_menu_typo_spacing_tablet":0,"ocean_menu_typo_spacing_mobile":0,"ocean_menu_typo_spacing_unit":"","ocean_menu_link_color":"","ocean_menu_link_color_hover":"","ocean_menu_link_color_active":"","ocean_menu_link_background":"","ocean_menu_link_hover_background":"","ocean_menu_link_active_background":"","ocean_menu_social_links_bg":"","ocean_menu_social_hover_links_bg":"","ocean_menu_social_links_color":"","ocean_menu_social_hover_links_color":"","ocean_disable_title":"on","ocean_disable_heading":"default","ocean_post_title":"","ocean_post_subheading":"","ocean_post_title_style":"","ocean_post_title_background_color":"","ocean_post_title_background":0,"ocean_post_title_bg_image_position":"","ocean_post_title_bg_image_attachment":"","ocean_post_title_bg_image_repeat":"","ocean_post_title_bg_image_size":"","ocean_post_title_height":0,"ocean_post_title_bg_overlay":0.5,"ocean_post_title_bg_overlay_color":"","ocean_disable_breadcrumbs":"default","ocean_breadcrumbs_color":"","ocean_breadcrumbs_separator_color":"","ocean_breadcrumbs_links_color":"","ocean_breadcrumbs_links_hover_color":"","ocean_display_footer_widgets":"default","ocean_display_footer_bottom":"default","ocean_custom_footer_template":"0","ocean_post_oembed":"","ocean_post_self_hosted_media":"","ocean_post_video_embed":"","ocean_link_format":"","ocean_link_format_target":"self","ocean_quote_format":"","ocean_quote_format_link":"post","ocean_gallery_link_images":"off","ocean_gallery_id":[],"footnotes":""},"categories":[398],"tags":[444],"class_list":["post-7722","post","type-post","status-publish","format-standard","hentry","category-sushi-6","tag-hosomaki-7","entry","owp-thumbs-layout-horizontal","owp-btn-big","owp-tabs-layout-horizontal","has-no-thumbnails","has-product-nav"],"featured_image_src":null,"author_info":{"display_name":"sushi","author_link":"https:\/\/www.texoliq.com\/fr\/author\/texoliq"},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v20.1 (Yoast SEO v26.5) - 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